Name: Imported item 12
Brand: Gram Equipment

Ingredient feeding that helps you build richer ice cream experiences

Inclusions are a defining part of ice cream innovation. As bakery-inspired textures and premium ingredients shape new launches, producers are expected to introduce variety without compromising quality or efficiency.‍

IF Series gives you precise control over how inclusions enter the product, handling everything from fine particulates to larger pieces through gentle handling and accurate dosing. This level of control has become essential as inclusion-rich products shape texture, indulgence, and the overall eating experience - ensuring every bite delivers the mouthfeel and enjoyment consumers expect.

With Gram Equipment @ SMART Start, ingredient feeding is synchronized with the freezing process, reducing losses of high-value inclusions, and supporting a controlled and predictable production flow.

Key features

The IF Series is designed to support ice cream producers in adding inclusions with high precision, gentle handling, and minimal waste. Available in three sizes (IF 20, IF 60, IF 120), the series covers a wide range of capacities, ingredient flow rates, and hopper volumes to match different production needs.

The unique piston pump ensures gentle handling of even large inclusions, protecting delicate ingredients and premium low overrun ice cream under high-pressure conditions. Up to 20% particulate feed rate allows producers to develop inclusion-rich innovations.

A wide selection of augers enables precise and gentle dosing for various ingredient types. The blender ensures even and consistent distribution, improving final product quality and reducing clumps. Gram Equipment @ SMART Start automation enables continuous data communication with WS/GIF freezers, and reduces start-up waste by 40%, minimizing costly ingredient loss. The robust and user-friendly design allows easy disassembly and cleaning, hopper access from three sides, and intuitive HMI control.

With the IF Series, producers can turn evolving consumer trends into stable, high-quality, and inclusion-rich ice cream production.

Premium Ice Creams

The unique piston pump gently handles large inclusions under high pressure, supporting up to 20% particulate feed rate while protecting delicate ingredients.

Significant Waste Reduction

Gram Equipment @ SMART Start connects feeders with WS/GIF freezers to reduce waste by up to 40% and minimize loss of expensive ingredients during start-up.

Low TCO (Total Cost of Ownership)

With no metal-to-metal wear parts, high-pressure capability, easy disassembly, intuitive HMI, and three-sided hopper access, the IF Series supports cost-efficient and simplified daily operation.

Flexible Ingredient Possibilities

A wide range of auger designs and the optional Pony solution enable precise dosing and cost-effective mixing of two ingredient types to expand product differentiation.