
A compact, modular ice cream line delivering high flexibility, consistent quality, and easy scalability for future trends.
A flexible compact extrusion line that adapts easily to new formats, trends, and future production needs.
Reliable freezing, dipping, and handling systems that ensure consistent results and stable, cost-effective production.
Efficient and operator-friendly design with fast changeovers, easy cleaning, and reduced downtime.
Ice cream innovation today is driven by variety. Consumers move easily between classics and novelties, and they expect brands to keep up. As portfolios grow more diverse, production must stay controlled and efficient, without unnecessary complexity. BT-C is designed for this reality.
It combines a compact layout with modular flexibility, enabling versatile ice cream production in a space-efficient setup and turning variety into a strength rather than a challenge. By combining changeovers and stable processing, the line supports portfolio growth while keeping operation simple and predictable. This allows you to expand what you offer without losing control of how you produce. Innovation stays within reach, and production remains aligned to market direction.

BT-C Line gives ice cream producers a flexible and efficient solution that adapts easily as production needs change. Its modular architecture and adjustable worktable layouts let you expand capacity, add new capabilities, and introduce new product formats without major redesigns. This flexibility helps you react faster to shifting consumer preferences and market trends. Our compact BT-Line can produce ice cream sticks, ball cones, bars, cakes, sandwiches with capacity up to 24.000 pcs/hr.
Servo-driven equipment ensures precise extrusion, accurate shaping, and controlled cutting, supporting reliable day-to-day production. Temperature-zoned, hygienic designs make operation smoother and cleaning faster, while easy service access reduces downtime and keeps your team productive. Multi-product trays and slats further simplify changeovers and optimize floor space, offering a compact solution without limiting creativity.
The hardening tunnel provides stable and consistent freezing performance with strong insulation and easy access for maintenance. DIPCO dipping and coating systems deliver consistent, low-waste coating processes with options for multi-color finishes and dry inclusions to support product differentiation. BT-C helps you increase productivity, streamline daily operations, and adapt quickly as your production needs evolve.
BT-C
BT-C’s modular design and adjustable worktable layouts let you change formats quickly and scale capacity as demand grows. Multi-configuration tray options and servo-controlled equipment support smooth transitions, making it easier to introduce new ideas without disrupting your workflow.
Servo-driven extrusion, accurate cutting systems, and controlled product placement deliver reliable shaping across various designs. Temperature-zoned, hygienic equipment and stable tunnel hardening help maintain uniform texture and consistent freezing performance.
Operator-friendly access points, streamlined layouts, and integrated chain-blowing and washing systems reduce downtime and speed up cleaning. Pneumatic and servo-driven mechanisms simplify adjustments, enabling faster setup and smoother daily operation.
Expansion-ready tunnel frames and modular add-ons allow you to upgrade capacity or integrate new textures, unique shapes, or coatings without replacing the line, ensuring long-term value as your production needs evolve.

Data-driven solutions that secure your line efficiency and significantly boost your production potential.
Significant waste reductions thanks to automated line adjustments and advanced monitoring technology.
More than 1,600 data points are constantly analyzing and evaluating your line performance, providing proactive maintenance and implementing optimal settings across your line.
![[digital project] image of a graphic design shown on a tablet screen in a cozy coffee shop (for a graphic design studio)](https://cdn.prod.website-files.com/68c26de631e9f20b6cfadf2d/68c2d32da5e5c81ef6c9e6c3_YSCOArgentan-BTCommissioning-April2025-15-v5.webp)

![[digital project] image of factory automation](https://cdn.prod.website-files.com/68c26de631e9f20b6cfadf2d/68e61748b3ad8ca812a8d38d_academy.webp)
Interactive learning academy with +25 hours of training content to empower your operators.
Deep technical insights into operating practice of ice cream producers for optimized performance and efficient production.
Created with our in-house experts, the Gram Equipment Academy offers practical and continuously updated content, accessible anywhere.
We keep you ahead with our articles on latest trends, technology, and case stories. Read also about the people behind the machines.